Jay Brazeau and Jackson Davies are starring in the Stanley Theatre, Vancouver, production of Mel Brooks’ The Producers, we talk Springtime for Hitler and of course good and wine.

Then a quick visit to Courtney/Comox on Vancouver Island and talk to the Smith brothers from Pacific Coastal Airlines and visit Beaufort Wineries and Paul Sutter, from Natural Pastures, winner of the best Brie in the World!

A long awaited visit to Blasted Church Winery overlooking Skaha Lake in Penticton, BC.

Meet a great Odd Couple, Bob Blumer and Vancouver’s Master Chef Tojo.

A new wine store in Calgary, Alberta, 100 Wines, just opened. We’ll fill you in on the whole concept with David Walker and Chris Wilson and why just 100!

From EAT Vancouver…Big Al and The guys from Just Here For The Beer.

Wine Diva Daenna Van Mulligen talks about the wines of EAT Vancouver.

And finally Angus An, Executive Chef at Gastropod Restaurant serves a seven course dinner with the wines of Master Sake Maker Masa.

Next week…
The Bison Lady and Jason Priestley…not together..so to speak!