Cowichan Wine Festival Aug 1-31. 12 wineries – 31 days – 36 wines to be discovered.
2021 4th Annual Cowichan Valley Wine Festival
Sunday, Aug 1 High Noon – Tuesday, Aug 31, 5 PM.
For all the dark news of 2021 it’s nice to be able to share this week’s Tasting Room Radio with our friends from the Cowichan Valley on Vancouver Island. The good news they bring is that The Cow is open for business. They will be adhering to covid guidelines and practices.
In all, 12 wineries will be open and welcoming. (for some, reservations are highly recommended)
You’ll want to make plans early because last year was a complete sell-out.
Tickets are $35.00. Your gorgeous glass (and passport) is your ticket. That allows you to get into all 12 participating wineries.
Visit as many wineries as you like and collect stamps in your passport. If you collect all of them you can enter a draw for a Grand Prize.
For more info www.tourismcowichan.com
The stories and the pours from 6 valley wineries. Our guest list includes:
Jim Moody – Owner and Winemaker at Zanatta Vineyards (Duncan)
Bailey Williamson – Winemaker at Blue Grouse (Duncan)
Lorin Inglis – Manager of Enrico Winery (Mill Bay)
Brent Rowland – Winemaker Averill Creek and Joue (Duncan)
Michelle Schulze – Management Venturi-Schulze (Cobble Hill)
Dan Wright – Winemaker Unsworth (Mill Bay)
STORIES WE’RE WORKING ON:
Spring Releases from
Clos du Soleil